Here’s the promo for the Fault Lines episode Fast Food, Fat Profits. The full show is in my previous post.
Here’s the promo for the Fault Lines episode Fast Food, Fat Profits. The full show is in my previous post.
There’s a good op-ed in the New York Times challenging the idea that junk food is cheaper than real food. While I don’t agree with all of the arguments the author makes, I’m fully behind his premise that Americans (including me) need to change their attitude about cooking at home; specifically that cooking should be a joy, rather than a chore. My wife and I were rarely cooking at home before I filmed Fast Foods, Fat Profits (above) for Fault Lines. The story really changed the way we eat and view food. I hope you enjoy watching it as much as we at Fault Lines— Jeremy Young, producing; Elizabeth Gorman, associate producing; Thierry Humeau, filming; Warwick Meade, editing; and Mathieu Skene executive producing—enjoyed making it. Let me know!
